Savor Nashville 2015 – a Giveaway!

posted on April 16, 2015 by Beth // 41 Comments »
savorlogo-

 

What:

Savor Nashville

When:

Thursday, April 30th, 2015

6 pm cocktail hour
7 pm dinner

Where:

Hutton Hotel
1808 West End Ave
Nashville, TN 37203

Cost:

$160

To purchase tickets, click here.

 

A couple of weeks ago, I highlighted Savor Nashville as one of the food & drink happenings I was looking forward to this month, and as the event drawers nearer, my excitement grows. That may be because they have now released the menu and it looks darn delicious!

2015 Savor Nashville Menu:

first course
Springer Mountain Farms Chicken charcuterie
Bourbon smoked chicken galantine, chicken liver brule, pecan brittle, pickled okra
Jake Strang of 1808 Grille — Nashville, TN

second course
Crudo of geoduck with yuzu, serrano, thai basil and avacado oil
Kelly English of Restaurant Iris and the Second Line — Memphis, TN

third course
Smoked Colorado Beef Tongue with chard relish & horseradish
Kyle Mendenhall of The Kitchen — Boulder, Denver, and Ft. Collins, CO; Chicago, IL

fourth course
Charred octopus, clams, mussels, chorizo, white beans, kale, roasted tomato broth, saffron rouille, grilled bread
Bruce Moffett of Barrington’s, Good Food on Montford, and Stagioni, Charlotte, NC

fifth course
Hudson Valley Rohan Duck, garden lettuce, pecans, foie sauce
Tiffany Derry of Tiffany Derry Concepts — Dallas, TX

sixth course
Snake River Farms Pork: shaved loin, roasted shoulder, crisp belly, vidalia fondue, shiitake broth
Linton Hopkins of Restaurant Eugene — Atlanta, GA

dessert course
Roasted white chocolate cremeux, olive oil sponge, blueberry, citrus
Jake Strang of 1808 Grille, Nashville, TN

 

Now for some really great news for you guys–

Nashville Lifestyles has been kind enough to give me 2 tickets to the event to share with my readers!

~Giveaway~

Contest Closed

The Winner is….

#29 Maddi

To enter, all you have to do is this:

Mandatory

1. Leave a comment telling me which chef you’re most excited to meet, or whose food you’re dying to taste.

Optional

For up to 2 additional entries, you can do either or both of the following. Note: You must leave a separate comment for each optional entry.

2.  Follow me (@betheats) on Twitter and tweet “Win 2 tickets to @NashLifestyles‘ Savor Nashville on 4/30 from @betheats! Enter here: http://bit.ly/1ywKYWJ” then leave a comment telling me you’ve done so.

3.  Like Eat. Drink. Smile. on Facebook and come back and tell me you did so (or just tell me you already do if that’s the case!)

Contest ends on Monday, April 20th at noon CDT. Once the winner is chosen, I’ll make contact via email and post the name here on the blog. If that person doesn’t respond within 48 hours, I’ll be forced to choose another, so be sure to check your email!