This Week in Nashville
Exciting things happening in the Nashville food world this week…..
The Silly Goose re-opens today after an expansion doubling its size! Check out the new menu and nightly specials . In case you need a reminder of what I think of The Silly Goose, click here.
The Silly Goose
1888 Eastland Avenue
Nashville, TN 37206
(615) 915-0757
Tues – Thurs 11 am – 9 pm
Fri – Sat 11 am – 10 pm
Jeni’s Splendid Ice Creams will be opening its first full shop outside of Ohio, right here in Nashville! The official opening is on Friday, June 24th, but there will be a sneak preview with FREE ice cream from 7-10pm this Thursday.
For more details on Jeni’s, check out this lovely post on Nashvillest.com
Jeni’s Splendid Ice Creams
1892 Eastland Avenue
Nashville, TN 37206
615-262-8611

I’ve taken a cooking class with the extraordinary Arnold Myint before, so I can personally attest that this will be fantastic. There are only a few spaces left for Saturday’s class at Cha Chah, so hurry and sign up before they’re gone!
Cha Chah
2013 Belmont Blvd
Nashville, TN
(615) 298-1430
Yay, I’m going to the cooking class. Looking forward to it!
There was a terrific article on Jeni’s in last week’s Washington Post food section. I hadn’t heard of Jeni or her ice creams until then. Let me just say that I think Nashville is darn lucky to get her! Yeah for you. Have a cone for me, Beth.
They sell a small assortment of Jeni’s ice creams already at a little shop we have near my house called Hot & Cold (they serve hot drinks and cold treats!), but I’m excited that this store will offer much, much more!
The Silly Goose is my all time favorite restaurant on the face of the planet. I can’t wait to get back home to see their new renovations. The pictures I’ve seen look fantastic!