Ooey Gooey Goo Goo Bars (& me on Talk of the Town)
Whew. I survived. I just made it through probably the most intense few weeks of work that I’ve ever experienced. There were days that I didn’t know which end was up, and had trouble...
Whew. I survived. I just made it through probably the most intense few weeks of work that I’ve ever experienced. There were days that I didn’t know which end was up, and had trouble...
I may be stating the obvious, but in case you missed the news, Nashville’s own Goo Goo Cluster Original is turning 100 years young in 2012. In fact, October is the official celebration...
My CSA share has produced several eggplants in the last few weeks and I was stumped by what to do with them all. One of the best recipes I’ve found to date is...
Signage for participating restaurants- be on the lookout this month! Remember how I said I’d been really busy with work and I’d soon be telling you all about what I’ve been doing? Well,...
If you’ve been following along for a while, you’ve seen mention of my buddy Chris more than a few times. When I first met Chris, he was in the printing business and I...
Last year I did a roundup of my favorite Nashville coffee shops. It’s a great list, but now there’s a new player in town that I definitely can’t leave out: Barista Parlor. Once again...
Lately, and in the weeks to come, you guys may notice that I’m not posting as much here on the blog or spending too much time on Twitter. The reason? I’m all wrapped...
This post also appeared in The Tennessean, where I have a monthly feature in the Taste section! Cheese, Glorious Cheese Cheese has the power to lift us up, transport us to another time...
While I was on maternity leave back in February, Netflix and I became very well acquainted. One of the best discoveries I made during that time was the documentary, Fat Sick and Nearly Dead,...
Cocktail Crawl? I’ve heard of pub crawls, beer crawls, and art crawls here in Nashville, but never a cocktail crawl. Until now, that is. And I like the sound of it! Jon and...