Oatmeal Sandwich Cookie from The Sweet Stash

 

Add this cookie to my list of favorite Nashville things.

Its fan club has been growing for some time now, and after hearing so much about it, I knew I must try it. Now I understand why the fans have been so vocal.

The Sweet Stash is at the Nashville Farmers’ Market every Saturday and at least one other day of the week. To keep up with exactly when they’ll be there, follow them on Facebook.

Then, go buy one of these cookies. Just be sure to get there early because, as many before you have learned, they’ll be gone if you wait too long!

Side Note: Now I must somehow figure out a way to get the most magnificent peanut butter cookie on the planet into Whitney’s hands and convince her to recreate it. After tasting this creation of hers, I am absolutely confident she’d do a bang up job, and then I would no longer have to go all the way to Minneapolis for it!

 

17 Responses to “The Sweet Stash Oatmeal Sandwich Cookie”

  1. 1

    Heather — August 23, 2011 @ 6:48 am

    yum! this cookie came up at blogger happy hour last night & I’m lusting over it.

    • Beth replied: — August 23rd, 2011 @ 8:32 am

      Funny. I know Vivek, Zarna and Amanda are all huge fans. They’re the ones responsible for getting it on my radar. They may even be mad at me for spreading the word because it’s already hard enough to score one of these babies ;-)

  2. 2

    Susan in the Boonies — August 23, 2011 @ 6:52 am

    I love the turquoise and white: very reminiscent of Tiffany’s! Nice pics, Beth! (The plate’s pretty, too!)

    • Beth replied: — August 23rd, 2011 @ 8:30 am

      Thanks Susan! Placemats from Target :-)

  3. 3

    Erin @ Brownie Bites — August 23, 2011 @ 7:29 am

    Mmm it’s like a homemade oatmeal cream pie!

    • Beth replied: — August 23rd, 2011 @ 8:28 am

      yes! I actually thought about comparing it to a Little Debbie oatmeal creme pie (which I loved as a kid) but it totally blows those away!

  4. 4

    Renee — August 23, 2011 @ 8:04 am

    I think I’ve sampled this company at a NFM. Have you tried Colt’s Chocolates yet? I recently discovered they make them here in Nashville over in the Gulch. Delicious, I recomend the Happy Trails since I know you’re a pb fan.

    • Beth replied: — August 23rd, 2011 @ 8:29 am

      I haven’t tried Colt’s yet, but I did know that they were made here in Nashville. I’ve corresponded with the owner in the past, but just never have had a chance to get over there to sample. Sounds like I need to….

  5. 5

    Vivek Surti — August 23, 2011 @ 11:33 am

    Let’s just say Whitney better up the production of these babies!

    Because the last 2 times I’ve been, she’s sold out!

  6. 6

    amanda — August 23, 2011 @ 3:59 pm

    this may be the first time i’ve ever been mad at you, Beth. i didn’t think it was possible. everyone needs to back.away.from.my.cookies.

    kidding, but yes, Whitney better step up production!

    • Beth replied: — August 23rd, 2011 @ 4:06 pm

      haha! I almost tweeted to you & vivek this morning that I hoped you weren’t mad over today’s post ;-)

  7. 7

    Lindsay — August 23, 2011 @ 5:01 pm

    Wow! These look amazing! Just now catching up on your blog from my being gone. I’ve got a running list of things I need to do and eat once we return to Nashville when the season is over :)

  8. 8

    TheFoodGospelAccordingtoRuth — August 24, 2011 @ 1:04 pm

    This looks incredible….can’t wait to try it!!

  9. 9

    Zarna — August 24, 2011 @ 1:44 pm

    These are horrible!!! No one eat them!!!

    jk – they’re my fav dessert in town and I want to make sure they don’t sell out :)

    • Beth replied: — August 24th, 2011 @ 2:50 pm

      haha. That made me laugh out loud!

  10. 10

    Jim Hagy — August 27, 2011 @ 8:39 pm

    Congratulations!!! GooGoos are the best! When we are catering a Nashville themed party we make GooGoo lollipops by skewering them and dipping them in Belguim chocolate. You can’t improve on perfection, but they are fun. Here is a link to a photo of GooGoos as a wedding favor at a recent reception we catered.

    https://picasaweb.google.com/118017916697352597903/201178Wedding?authkey=Gv1sRgCL6emN6S6JCplAE#5628309351388497394

    Best of luck in your new job: I know a lot of folks hope you keep up the blog.

    • Beth replied: — August 28th, 2011 @ 12:42 am

      Thanks Jim. I love that lollipop idea! And don’t worry, I won’t be giving up this blog, I have too much fun with it :-)

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